Jul 24 Jul 24 EATS: Heirloom Tomato and Basil Sandwich Chef Seis RECIPES The perfect summer sandwich, sharing my recipe for heirloom tomato and basil sandwich
Jul 13 Jul 13 EATS: Zucchini Ricotta Flatbread Chef Seis RECIPES Celebrate summer squash with this delicious recipe for zucchini ricotta flatbread
Jul 12 Jul 12 EATS: Vegan Tofu Poke Bowl Chef Seis RECIPES Sharing a delicious recipe for vegan tofu poke bowl with a peanut chili sauce
Jul 8 Jul 8 EATS: Perfect Breakfast Toast Chef Seis RECIPES Indulging in a delicious breakfast toast is the perfect way to start the morning. Sharing how I make this ricotta, smoked salmon, and egg toast.
Jul 6 Jul 6 Cocktails: Aperol Spritz Chef Seis RECIPES Sharing the recipe for this easy to make and tasty summer cocktail, the Aperol Spritz
Jul 2 Jul 2 EATS: Cold Sesame Noodles Chef Seis RECIPES Easy and delicious, this recipe for Asian style cold sesame noodles is one of our family favorites
Jan 4 Jan 4 Chinese New Year Menu Chef Seis RECIPES February 1st ushers in the year of the Tiger. Celebrate the Lunar New Year with these great recipes
Dec 13 Dec 13 Top 12 Recipes of 2021 Chef Seis RECIPES A round up of 2021’s best recipes for brunch, dinner, and dessert.
Oct 1 Oct 1 EATS: Easy Pumpkin Pancakes Chef Seis RECIPES October 1 and it’s officially pumpkin season! Starting the month off right with easy pumpkin pancakes. Click for recipe.
Sep 17 Sep 17 Plant Based Pumpkin Ice Cream Chef Seis RECIPES The perfect dessert to transition from summer to fall…sharing how to make plant based pumpkin ice cream.
Jul 31 Jul 31 Summer Grill: Grilled Chicken Two Ways Chef Seis RECIPES Sharing two of my marinade recipes for grilling chicken.
May 22 May 22 EATS: Waffle Iron Hash Browns Recipe Chef Seis RECIPES Crisp cheese on the outside and tender potatoes at the center make these waffle iron hash browns a brunch favorite.