Oct 19

Oct 19 Chef Seis to Table: Kale Harvest Salad

Chef Seis

RECIPES

Discover a fresh and flavorful Kale Harvest Salad with creamy tahini dressing.

Sep 7

Sep 7 Creamy Cucumber Dill Salad

Chef Seis

RECIPES

The simple, delicious, summer salad or side dish you'll be making on repeat, creamy cucumber dill salad with feta

Aug 18

Aug 18 Arugula Plum Salad with Pistachios

Chef Seis

RECIPES

This Arugula Plum Salad with Pistachios, a light yet flavorful dish that perfectly highlights the freshness of the plums

Sep 6

Sep 6 Baba Ganoush Recipe: The Irresistible Mediterranean Delight

Chef Seis

RECIPES

Sharing my recipe for delicious baba ganoush

Sep 11

Sep 11 EATS: Buffalo Cauliflower

Chef Seis

RECIPES

Another tailgate favorite, buffalo cauliflower for plant-based game day fans

Jul 24

Jul 24 EATS: Heirloom Tomato and Basil Sandwich

Chef Seis

RECIPES

The perfect summer sandwich, sharing my recipe for heirloom tomato and basil sandwich

Jul 2

Jul 2 EATS: Cold Sesame Noodles

Chef Seis

RECIPES

Easy and delicious, this recipe for Asian style cold sesame noodles is one of our family favorites

May 22

May 22 EATS: Waffle Iron Hash Browns Recipe

Chef Seis

RECIPES

Crisp cheese on the outside and tender potatoes at the center make these waffle iron hash browns a brunch favorite.

Apr 14

Apr 14 EATS: Simple Garlic Bread

Chef Seis

RECIPES

Using a quality loaf of bread from your local bakery or market, coupled with some fresh ingredients, simple garlic bread is a great side dish to kick up your weeknight meal.

Mar 4

Mar 4 EATS: Fried Rice Recipe

Chef Seis

RECIPES

Bring the rich flavors of sesame, ginger, garlic, and vegetables together in this delicious and bright dish. Click for my fried rice recipe.

Feb 20

Feb 20 EATS: Oysters Casino Recipe

Chef Seis

RECIPES

Indulge in seasonal eating by grabbing some fresh oysters and creating this buttery, herb baked oyster recipe. Makes a great appetizer or side dish.

Feb 14

Feb 14 Chinese New Year Recipes: Singapore Noodles

Chef Seis

RECIPES

This weekend we’re celebrating Chinese New Year, the year of the Ox, with some great eats! Click for this favorite recipe for Singapore Noodles.