Apr 21

Apr 21 Chipotle Lime Tofu & Pineapple Skewers

Smoky, sweet, and citrusy, these vegan Lime Chipotle Tofu & Pineapple Skewers are perfect for grilling or stovetop cooking. A bold, flavor-packed plant-based recipe for summer meals or easy weeknight dinners.

Apr 20

Apr 20 Vegan Corn Chowder

Chef Seis

RECIPES

Creamy vegan corn chowder made with sweet corn, Yukon gold potatoes, and a rich cashew base. This dairy-free, comforting soup is easy to make and perfect for late summer or cozy nights year-round.

Apr 20

Apr 20 35 Vegan Memorial Day Recipes

Chef Seis

RECIPES

Discover fresh and flavorful vegan Memorial Day recipes perfect for summer gatherings, including grilled veggies, plant-based burgers, refreshing salads, and festive desserts and cocktails.

Apr 19

Apr 19 Vegan Ramen

Chef Seis

RECIPES

Cozy up with this vegan ramen featuring miso broth, crispy tofu, fresh vegetables, and garlic chili oil. A quick, flavor-packed plant-based comfort meal.

Apr 17

Apr 17 Roasted Sweet Potato with Avocado Cashew Crema

Chef Seis

RECIPES

Roasted sweet potato rounds served over fresh greens with an avocado cashew crema—this easy vegan recipe is healthy, flavorful, and perfect for lunch or dinner.

Apr 16

Apr 16 Cucumber Dill Salad

Chef Seis

RECIPES

Fresh and vibrant vegan cucumber dill salad with lemon, herbs, and a light vinaigrette—perfect for summer gatherings, meal prep, or an easy healthy side dish.

Apr 16

Apr 16 Vegan Strawberry Drop Biscuits

Chef Seis

RECIPES

Soft, fluffy vegan strawberry drop biscuits made with fresh berries and dairy-free butter. An easy, no-roll recipe perfect for spring brunch, Memorial Day, or summer baking.

Apr 15

Apr 15 Vegan Classic Potato Salad

Chef Seis

RECIPES

Creamy vegan dill potato salad made with fresh herbs, tangy vinegar, and a silky plant-based dressing. The perfect make-ahead side dish for Memorial Day, summer picnics, and Hamptons entertaining.

Apr 11

Apr 11 Vegan Pad Thai

Chef Seis

RECIPES

Create a vibrant Vegan Pad Thai made with rice noodles, tofu, fresh vegetables, and a tangy tamarind sauce. A plant-based twist on a classic Thai street food favorite that’s quick, flavorful, and satisfying.

Apr 1

Apr 1 Vegan Cinnamon Rolls

Chef Seis

RECIPES

Soft, fluffy, and perfectly spiced, these vegan cinnamon rolls are swirled with rich cinnamon sugar and topped with a luscious dairy-free glaze—an irresistible plant-based treat for any occasion.

Mar 27

Mar 27 Vegan Udon Soup with Crispy Tofu

Chef Seis

RECIPES

Cozy up with this vegan udon soup featuring savory vegetable broth, tender noodles, wakame, broccoli, and crispy golden tofu—an easy, comforting plant-based meal perfect for any night.

Mar 24

Mar 24 🫐 Vegan Blueberry Muffins

Chef Seis

RECIPES

These vegan blueberry muffins are naturally sweetened, perfectly moist, and bursting with juicy berries—an easy, wholesome addition to any brunch spread.