Feb 17

Feb 17 NYC Restaurants: Avant-Garden

From innovative vegan small plates to a cozy, intimate atmosphere, explore the standout dishes, flavors, and dining experience that make this restaurant a must-visit.

Feb 17

Feb 17 Plant-Based Southwest Bowl

Chef Seis

RECIPES

Discover the ultimate Plant-Based Southwest Bowl—a vibrant, nutrient-packed dish bursting with bold flavors

Feb 16

Feb 16 Quick Healthy Breakfast

Chef Seis

RECIPES

Multigrain Crackers with All-Natural Almond Butter, a Drizzle of Honey, Sliced Banana, and a Sprinkle of Hemp Seeds make a quick and easy breakfast packed a nutritional punch that keeps you energized

Feb 16

Feb 16 Mango Salsa

Chef Seis

RECIPES

Packed with fresh, wholesome ingredients like mango, tomato, onion, jalapeño, cilantro, and lime, this mango salsa tastes wonderful and offers a wide range of health benefits.

Feb 15

Feb 15 Apple Cider Vinegar Spritz Detox Drink

Chef Seis

Health & Wellness

Discover the health benefits of apple cider vinegar with this easy ACV Detox Drink Recipe. Perfect for a daily wellness routine.

Feb 15

Feb 15 Gochujang Tofu Rice Bowl

Chef Seis

RECIPES

Whether you’re looking to boost your energy, support your immune system, or simply enjoy a flavorful and wholesome meal, this recipe has you covered.

Feb 14

Feb 14 Tropical Smoothie Bowl

Chef Seis

RECIPES

This smoothie bowl is more than just a delicious breakfast—it’s a powerhouse of nutrients that support energy, digestion, immunity, and overall well-being.

Feb 13

Feb 13 Happy Valentine's Day

Chef Seis

Love is at the heart of everything we do—whether it’s the love of good food, the love of exploring new places, or the love of sharing our favorite discoveries with you.

Feb 13

Feb 13 Spicy Chickpea Stew with Lemon Herb Quinoa

Chef Seis

RECIPES

This Lemon Herb Quinoa Bowl with Spicy Chickpea Stew and Avocado is a vibrant, nutrient-packed meal that celebrates the best of vegan cooking.

Feb 12

Feb 12 Pasta with Creamy Vegan Red Pepper & Cashew Sauce

Chef Seis

RECIPES

This Creamy Vegan Red Pepper & Cashew Pasta proves that you can enjoy a luxurious, velvety sauce while keeping it entirely plant-based and nutritious.

Feb 11

Feb 11 Perfect Tofu Scramble Recipe

Chef Seis

RECIPES

The combination of sautéed leeks, turmeric, and garlic powder creates a savory, golden tofu scramble dish that’s both nutritious and satisfying.

Feb 10

Feb 10 Rainbow Harvest Bowl: Plant Based Recipe

Chef Seis

RECIPES

Our Rainbow Harvest Bowl is a vibrant, nutrient-packed plant-based meal that’s as beautiful as it is delicious.