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Seis Kamimura
Blackberry Pistachio Cake
Nov 24

Nov 24 Blackberry Pistachio Cake

Chef Seis
RECIPES

This vegan Blackberry Pistachio Cake is the perfect plant-based dessert for birthdays, holidays, and celebrations.

Sunday Sips Featuring: Bollinger Champagne Special Cuvée
Nov 23

Nov 23 Sunday Sips Featuring: Bollinger Champagne Special Cuvée

Chef Seis

Discover Bollinger Champagne Special Cuvée and why we consider it one of the best champagnes for celebrations. Discover tasting notes, expert insights, and elegant vegan champagne pairings to elevate your next toast.

Ultimate Guide to Vegan Holiday Candy and Chocolate Gifts
Nov 20

Nov 20 Ultimate Guide to Vegan Holiday Candy and Chocolate Gifts

Chef Seis

Explore the ultimate guide to vegan holiday candy and chocolate gifts, featuring the best plant-based stocking stuffers, luxury truffle boxes, festive sweets, and gourmet treats.

Savory Onion Herb Focaccia
Nov 19

Nov 19 Savory Onion Herb Focaccia

Chef Seis
RECIPES

Learn how to make perfect homemade focaccia plus creative flavor combinations for any occasion.

Sunday Sips: Louis Roederer Champagne
Nov 16

Nov 16 Sunday Sips: Louis Roederer Champagne

Chef Seis

A modern, expressive Champagne crafted from sustainable vineyards and layered with citrus, minerality, and elegance. Explore its story, tasting notes, and the best vegan pairings to elevate every celebration.

Vegan Superfood Smoothie Bowl
Nov 14

Nov 14 Vegan Superfood Smoothie Bowl

Chef Seis
RECIPES

Perfect for staying balanced, energized, and nourished during the holiday season.

Vegan Cornbread
Nov 11

Nov 11 Vegan Cornbread

Chef Seis
RECIPES

This Vegan Cornbread is tender, slightly sweet, and full of comforting flavor — the perfect plant-based side that everyone will love

Spinach & Pomegranate Quinoa Salad
Nov 10

Nov 10 Spinach & Pomegranate Quinoa Salad

Chef Seis
RECIPES

This vibrant Quinoa Salad with Roasted Sweet Potatoes, Spinach, and Pomegranate is a nourishing vegan recipe featuring a tangy maple-balsamic dressing—perfect for a healthy, colorful plant-based meal.

Vegan Stuffed Mushrooms with Cashew Cheese and Herbs
Nov 9

Nov 9 Vegan Stuffed Mushrooms with Cashew Cheese and Herbs

Chef Seis
RECIPES

A delicious plant-based bite that everyone will love this holiday season.

Vegan Creamy Mac and Cheese Casserole
Nov 8

Nov 8 Vegan Creamy Mac and Cheese Casserole

Chef Seis
RECIPES

Indulge in this creamy, dairy-free Vegan Mac and Cheese Casserole, made with a rich cashew–sweet potato sauce and a golden panko topping.

Vegan Apple Crumble Cheesecake
Nov 8

Nov 8 Vegan Apple Crumble Cheesecake

Chef Seis
RECIPES

Indulge in this creamy Vegan Apple Crumble Cheesecake — a decadent plant-based dessert layered with spiced caramelized apples, a golden oat crumble, and a silky cashew cheesecake filling.

Savory Vegan Lentil Loaf with Maple-Balsamic Glaze
Nov 4

Nov 4 Savory Vegan Lentil Loaf with Maple-Balsamic Glaze

Chef Seis
RECIPES

Ideal for a vegan Thanksgiving dinner, it’s a beautiful centerpiece that pairs perfectly with classic sides like mashed potatoes and roasted vegetables.

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