All tagged Dinner Recipes
A hearty marinara made with garlic, tomato paste, and basil gets a nutritional upgrade from blended spinach, creating a silky red-green sauce full of flavor and nutrients.
These crispy rice paper parcels offer a beautiful contrast of textures—crackly outside with a savory, herbaceous filling inside—making them a wonderful plant-based dish to share.
Fresh, vibrant, and full of flavor, these Vegan Spring Rolls with Peanut Dipping Sauce are packed with crispy Japanese BBQ tofu, herbs, and colorful vegetables. A light, healthy meal that’s perfect for spring and fun for family or guests to assemble together. 🌿🥕🥑
Creamy golden coconut lentil stew with mushrooms, parsnips, spinach, and jasmine rice. This nourishing vegan dinner is rich in plant-based protein, fiber, and comforting flavor. 🌱🍚
This easy vegan lo mein is better than takeout and ready in under 30 minutes. Made with kale, carrot ribbons, red pepper, and a savory soy-maple sauce with rice wine vinegar and Korean chili flakes.
Nourishing plant-based meal made with carrots, parsnips, celeriac, herbs, and chickpeas simmered in a savory broth. Cozy, comforting, and rich in fiber and plant protein.
Perfect for a healthy weeknight dinner or elevated plant-forward meal.
Silky pappardelle tossed in a warm, aromatic sauce of garlic, red wine, olive oil, and vegan butter, finished with lemon zest, chili flakes, and tender spinach. Bright, and deeply satisfying.
This whole food, plant-based recipe is flavorful, balanced, and perfect for healthy weeknight meals.
Comforting, creamy, and packed with plant-based protein—this is the kind of pasta you’ll crave again and again 🍝🌱
Vegan miso ginger eggplant roasted until caramelized and finished with green onions and pomegranate seeds. A flavorful, umami-rich plant-based recipe.
A hearty, flavorful vegan bean burger recipe made with black beans, mushrooms, almond butter, and warm spices. This easy plant-based burger is perfect for weeknight dinners, grilling, and meal prep.