This vibrant Quinoa Salad with Roasted Sweet Potatoes, Spinach, and Pomegranate is a nourishing vegan recipe featuring a tangy maple-balsamic dressing—perfect for a healthy, colorful plant-based meal.
Indulge in this creamy Vegan Apple Crumble Cheesecake — a decadent plant-based dessert layered with spiced caramelized apples, a golden oat crumble, and a silky cashew cheesecake filling.
Ideal for a vegan Thanksgiving dinner, it’s a beautiful centerpiece that pairs perfectly with classic sides like mashed potatoes and roasted vegetables.
Whether you’re hosting Thanksgiving dinner or enjoying a cozy weekend brunch, this apple cider cocktail is the perfect balance of sweet, crisp, and celebratory.