Jun 27

Jun 27 Vegan Lemon Crinkle Cookies

These vegan lemon crinkle cookies are wonderfully soft with a tender, chewy center, crisp edges, and a vibrant burst of fresh lemon flavor.

Jun 26

Jun 26 Chipotle Roasted Cauliflower

Chef Seis

RECIPES

This Chipotle Roasted Cauliflower is smoky, spicy, and tossed in a creamy vegan chipotle dressing for an easy, flavorful side dish ready in just 40 minutes.

Jun 24

Jun 24 Crispy Chimichurri Tofu with Kale

Chef Seis

RECIPES

This bright, herbaceous plant-based dish makes an easy vegan weeknight dinner and is especially delicious alongside grilled vegetables or a fresh summer salad.

Jun 23

Jun 23 Cheesy Kimchi Pasta (Vegan)

Chef Seis

RECIPES

Enjoy this flavorful vegan pasta recipe with the perfect balance of creamy tomatoes, tangy kimchi, and melty vegan cheese.

Jun 21

Jun 21 Vegan Black Forest Cake

Chef Seis

RECIPES

This vegan Black Forest Cake delivers all the nostalgia of the classic dessert: rich chocolate cake, luscious cherries, and clouds of whipped cream in every bite.

Jun 21

Jun 21 Kimchi Focaccia

Chef Seis

RECIPES

This kimchi focaccia combines the airy texture of classic focaccia with the tangy, spicy flavor of kimchi. Green onions on top make this a perfect appetizer, side dish, or addition to a brunch spread.

Jun 15

Jun 15 Vegan Huevos Rancheros

Chef Seis

RECIPES

Make the ultimate vegan huevos rancheros with homemade corn tortillas, seasoned black beans, Just Egg, smoky ranchero sauce, avocado, pickled red onions, and fresh cilantro. This flavorful plant-based brunch recipe is naturally gluten-free and perfect for weekends.

Jun 9

Jun 9 Peach Crumble Muffins (Vegan)

Chef Seis

RECIPES

Soft, fluffy, and bursting with juicy peaches, these wholesome vegan muffins are sweetened entirely with pure maple syrup. They're perfect for breakfast, afternoon snacks, or enjoying with a cup of coffee on a summer morning.

Jun 6

Jun 6 The Perfect Summer Sandwich

Chef Seis

RECIPES

This vegan summer sandwich is loaded with hummus, avocado, fresh vegetables, sprouts, and pickled red onions on hearty Ezekiel bread for a healthy, satisfying plant-based meal.

Jun 5

Jun 5 Citrus Marinated Olives

Chef Seis

RECIPES

Bright, zesty, and effortlessly elegant, these Citrus Marinated Olives are the perfect Mediterranean-inspired appetizer.

Jun 4

Jun 4 Quick Pickled Red Onions

Chef Seis

RECIPES

Crisp, tangy, and ready in hours, pickled red onion is the perfect topping for tacos, salads, sandwiches, and grain bowls.

Jun 3

Jun 3 Rustic Apple Almond Tart

Chef Seis

RECIPES

Rustic Apple Almond Tart made with flaky vegan pastry, warm cinnamon spices, almond flour, and beautifully layered apples. A simple yet elegant plant-based dessert perfect for fall gatherings, holidays, or cozy baking at home.