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Vegan Peaches 'n Cream Oatmeal

Vegan Peaches 'n Cream Oatmeal

Creamy, comforting, and bursting with summer flavor, this Peaches and Cream Oatmeal is the ultimate nourishing breakfast. Imagine velvety oats swirled with a luscious peach-infused coconut cream, topped with juicy fresh peaches, crunchy pistachios, and toasted coconut flakes for the perfect bite. This recipe takes classic oatmeal to the next level, combining wholesome ingredients like chia seeds, hemp hearts, and maple syrup for a balanced, satisfying meal.

Oatmeal doesn’t have to be boring—this version is creamy, naturally sweetened, and packed with texture. The secret? A dreamy whipped coconut-peach cream made by blending the thick top layer of refrigerated coconut milk with ripe peaches. Paired with cinnamon-spiced oats and topped with fresh fruit and nuts, every spoonful is a delightful mix of flavors.

Whether you’re looking for a cozy morning treat or a healthy yet indulgent breakfast, this recipe delivers. It’s vegan-friendly, gluten-free (if using certified GF oats), and easily customizable with your favorite toppings. The combination of fiber-rich oats, plant-based fats from coconut and hemp hearts, and fresh fruit makes it a nutritionally balanced way to start the day.

Perfect for peach season but delicious year-round (try frozen peaches when fresh aren’t available!), this bowl is as beautiful as it is tasty. Whip it up in just 15 minutes for a breakfast that feels like dessert—but fuels you like a champion. Dive in and savor the taste of sunshine in every bite!

Peaches ‘n Cream Oatmeal 🍑🥥 (2 servings)

Peaches ‘n Cream Oatmeal Ingredients:

Oatmeal Base:

  • 1 cup rolled oats

  • 1 1/2 cups water (or plant-based milk for extra creaminess)

  • 1 tbsp chia seeds

  • 1 tsp cinnamon

  • 1 tbsp maple syrup (or to taste)

Peach Coconut Cream:

  • 2 tbsp full-fat coconut milk (refrigerated overnight—use only the thick cream from the top)

  • 1 ripe peach, peeled and pitted

  • 1 tsp maple syrup (optional, for sweetness)

Toppings:

  • 1 fresh peach, diced (skin on)

  • 1 tbsp pistachios, roughly chopped

  • 2 tbsp hemp hearts

  • 1 tbsp toasted coconut flakes

Instructions:

  1. Prepare the Oatmeal:

    • In a small saucepan, combine oats, water, chia seeds, and cinnamon. Bring to a gentle simmer over medium heat, stirring occasionally.

    • Cook for 5–7 minutes until creamy, then stir in maple syrup. Remove from heat and let thicken slightly.

  2. Make the Peach Coconut Cream:

    • Scoop out the thick coconut cream from the top of the refrigerated can (discard or save the liquid for smoothies).

    • In a blender, combine the coconut cream, peeled peach, and maple syrup (if using). Blend until smooth and creamy.

  3. Assemble the Bowl:

    • Pour the cooked oatmeal into a bowl.

    • Swirl in the peach coconut cream.

    • Top with diced peaches, pistachios, hemp hearts, and toasted coconut flakes.

  4. Serve & Enjoy!

    • Drizzle with extra maple syrup if desired. Best enjoyed fresh!

The Health and Wellness Benefits of Peaches and Cream Oatmeal

A nourishing breakfast sets the tone for the day, and this Peaches and Cream Oatmeal is more than just a delicious meal—it’s a powerhouse of nutrients that supports overall health and wellness. Combining fiber-rich oats, antioxidant-packed peaches, healthy fats from coconut and hemp hearts, and plant-based protein, this bowl delivers a balanced mix of macronutrients and micronutrients to fuel your body and mind. Let’s break down the key health benefits of each component.

1. Oats: A Fiber-Rich Superfood

Oats are one of the healthiest whole grains, offering soluble fiber (beta-glucan), which helps regulate cholesterol, stabilize blood sugar, and promote gut health. The slow-digesting carbs provide sustained energy, preventing mid-morning crashes. Additionally, oats contain magnesium, iron, and B vitamins, which support metabolism and reduce fatigue. The chia seeds add an extra boost of omega-3 fatty acids, fiber, and plant-based protein, enhancing the oatmeal’s nutritional profile.

2. Peaches: Antioxidant-Rich and Hydrating

Fresh peaches are low in calories but high in vitamins A and C, which support immune function, skin health, and collagen production. They also contain potassium, aiding in hydration and muscle function, as well as antioxidants like polyphenols, which combat inflammation. The natural sweetness of peaches means less added sugar is needed, making this dish a great choice for those managing blood sugar levels.

3. Coconut Milk Cream: Healthy Fats for Satiety & Brain Health

The thick, whipped coconut cream from full-fat coconut milk provides medium-chain triglycerides (MCTs), a type of fat that is easily converted into energy and supports brain function. Unlike dairy cream, coconut cream is lactose-free and plant-based, making it suitable for vegans and those with dairy sensitivities. The healthy fats also help keep you full longer, reducing cravings later in the day.

4. Pistachios & Hemp Hearts: Plant-Based Protein & Healthy Fats

Pistachios are rich in protein, fiber, and healthy monounsaturated fats, which support heart health and muscle repair. They also contain lutein and zeaxanthin, antioxidants that promote eye health. Hemp hearts, meanwhile, are a complete plant protein, providing all nine essential amino acids, along with omega-3 and omega-6 fatty acids in an ideal ratio for reducing inflammation.

5. Toasted Coconut Flakes: Metabolism-Boosting & Digestive Support

Toasted coconut flakes add a satisfying crunch while delivering lauric acid, a fatty acid with antimicrobial properties that supports immune function. The fiber in coconut aids digestion, and the natural fats help with nutrient absorption.

A Wellness-Boosting Breakfast for Mind & Body

This Peaches and Cream Oatmeal isn’t just a treat for the taste buds—it’s a balanced, nutrient-dense meal that supports:

  • Digestive health (fiber from oats, chia, and peaches)

  • Heart health (healthy fats from coconut and nuts)

  • Stable energy levels (low-glycemic oats + natural sweetness)

  • Muscle recovery & metabolism (plant protein from hemp and pistachios)

  • Glowing skin & immunity (vitamins A, C, and antioxidants)

Whether you enjoy it as a post-workout meal, a cozy morning ritual, or a healthy dessert-like breakfast, this dish proves that wholesome eating can be both delicious and deeply nourishing. By choosing real, whole-food ingredients, you’re not just satisfying hunger—you’re investing in long-term wellness.

Ready to start your day the right way? This bowl is waiting for you! 🍑🥥✨

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